The Best Way to Spread Christmas Cheer...
IS SINGING LOUD FOR ALL TO HEAR! But, if that doesn't work just make these babies! Last Wednesday was my holiday baking day. I made Andes Mint Cookies! I'm not usually a fan of the little thin chocolaty mints but these cookies are so yummy. They are also just a fun holiday cookie! And yes, I am going to share the recipe with you. Andes Mint Cookies Ingredients: 1 c Sugar 1/2 c Brown sugar, packed 3/4 c Butter or margarine 2 Eggs 1 ts Vanilla 2 tb Water 3 c All-purpose flour 1 ts Baking soda 1/2 ts Salt 6 oz Andes mints Directions: In a large bowl, cream sugars and butter or margarine. Add eggs and water. Beat well. Mix flour, soda and salt well. Add gradually to egg mixture. Chill dough overnight (it is important that the dough be WELL chilled... I just set mine outside in the freezing cold for an hour). Wrap each mint completely in cookie dough. Place 2" apart on lightly greased cookie sheets. B...